Vol. 4 No. 1 (2025): SADE April 2025

SADE Vol.4 No.1 April 2025 | Bagian Depan

Kriteria Pemilihan Tapak Pada Perancangan Wisata Industri Olahan Hasil Laut di Kabupaten Sidoarjo

• PDF (Bahasa Indonesia)  This article have been read 171 times,  Downloaded 122 times,  Published: 2025-07-23

Penerapan Prinsip-prinsip Kearifan Lokal terhadap Perencanaan Fasilitas Agroindustri Kelapa di Kota Banjar

• PDF (Bahasa Indonesia)  This article have been read 162 times,  Downloaded 94 times,  Published: 2025-07-23

Evaluasi Kelayakan Perancangan Rusunawa di Kota Madiun berdasarkan Standar Hunian yang Layak

• PDF (Bahasa Indonesia)  This article have been read 136 times,  Downloaded 106 times,  Published: 2025-04-30

pene Application of the Neo Vernacular Concept of the Tengger Tribe in the Redesign of the Pasrepan Market

• PDF (Bahasa Indonesia)  This article have been read 139 times,  Downloaded 91 times,  Published: 2025-04-30

Perumusan Konsep Dasar pada Perancangan Fasilitas Wisata Gastronomi di Kota Malang

• PDF (Bahasa Indonesia)  This article have been read 165 times,  Downloaded 158 times,  Published: 2025-04-30

Studi Penerapan Arsitektur Biophilic pada Pengembangan Kawasan Agrowisata Kebun Belimbing Desa Ngringinrejo

• PDF (Bahasa Indonesia)  This article have been read 157 times,  Downloaded 92 times,  Published: 2025-07-23